【中文】

今天的午餐（香酥白身鱼）

今天的午餐主菜是香酥白身鱼。
以日式软面包为主食，搭配油炸主菜、沙拉和汤，组成了一份丰富的套餐。

・香酥白身鱼（含小麦）
・汤
・四季豆玉米沙拉
・橘子果酱
・日式软面包
・牛奶

白身鱼裹上面衣后炸制而成，口感酥脆，十分可口。
软面包配上了充满秋天气息的橘子果酱一起享用。

香酥白身鱼很受欢迎，学生们纷纷表示"很好吃"。
清淡的白身鱼加上酥香的面衣，似乎是一道很容易入口的菜。
四季豆和玉米色彩鲜艳，看起来也让人很开心。

在2年级2班，同学们齐心协力分餐。
准备就绪后，大家一起精神饱满地说出了"Itadakimasu！"（我开动了！）。

感谢厨师和配餐员们，今天也为我们准备了美味的午餐。
期待明天的午餐！

关键词：北稜中学校、学校午餐、学校日记、香酥白身鱼、四季豆玉米沙拉、橘子果酱、日式软面包、2年级2班

【English】

Today’s School Lunch (White Fish Fritters)

Today’s school lunch featured white fish fritters.
The meal paired a soft bread roll with a fried main dish, a salad, and soup.

・White fish fritters (contains wheat)
・Soup
・Green bean and corn salad
・Mandarin orange jam
・Koppe-pan (soft Japanese bread roll)
・Milk

The fritters are made by coating white fish in batter and frying it, giving them a light, crisp texture.
The bread roll came with mandarin orange jam, a nice taste of autumn.

The fritters were a big hit, and we heard students say, “That was delicious!”
The mild white fish and savory batter seemed to make it an easy dish to enjoy.
The colorful green beans and corn made the meal look cheerful, too.

In Class 2-2, students worked together to serve lunch.
Once everything was ready, they said “itadakimasu” (a Japanese expression of thanks before eating) together in lively voices.

A big thank-you to our kitchen staff and serving assistants for another delicious lunch.
We’re looking forward to tomorrow’s meal!

Keywords: Hokuryo Junior High School, school lunch, school diary, white fish fritters, green bean and corn salad, mandarin orange jam, koppe-pan, Class 2-2